Farsta Värdshus

Catering at Farsta Gård

A celebration at Farsta Gård, a wedding or a larger gathering. We prepare the food and offer a choice of buffets to suit the occasion.

Send enquiry
A hot lunch dish with vegetables served on a plate

Before you enquire

Send us your preferred date, number of guests and serving time. We will confirm availability and discuss the arrangements, then agree the menu and details with you.

Catering menu

Canapés

SEK 45 each

  • Skagen prawn mixture on pumpernickel
  • Mature cheese with figs
  • Roast beef with horseradish crème and parsley
  • Feta cheese spread on dark bread

Cold buffet

SEK 245 per person

  • Bread with whipped butter
  • Crisp green salad with seasonal vegetables
  • Creamy pasta with Farsta Värdshus pesto
  • Västerbotten cheese pie
  • Herbed potato salad with mixed leaves, Dijon mustard and pickled onion
  • Cold spiced chicken fillet with herb crème

Hot buffet

SEK 285 per person

  • Bread with whipped butter
  • Crisp green salad with seasonal vegetables
  • Roasted root vegetables

Choose one:

  • Chicken fillet with creamy mustard sauce
  • Slow-roasted pork neck with pink peppercorn sauce
  • Baked celeriac with cold herb sauce

Italian buffet

SEK 345 per person

  • Bread and butter
  • Grissini
  • Artichoke crème
  • Tomato and mozzarella salad
  • Baked beetroot with Parmesan butter
  • Two types of salami
  • Pasta with Farsta Värdshus pesto
  • Herbed potato salad
  • Chicken gratin with sun-dried tomatoes

Good to know

Booking and guest numbers

Catering is available for groups of 30 or more. Confirm your booking by email at least 14 days before the booked date and provide your billing address.

Final guest numbers and dietary requirements must be confirmed at least 7 days before the booked date.

Delivery and serving

The buffet is presented on serving platters and delivered to the venue’s refrigerators or warming cabinets for you to serve. There is no delivery charge, and collection the following day is free.

Crockery, cutlery and other serving equipment can be hired from Farsta Gård, a separate company from Farsta Värdshus.

Prices and terms

Prices include VAT and are subject to change.

From our kitchen to your gathering

Photos of food we have served. Each menu is planned for the group.

A salad with leafy greens and radishes served in a bowl
Fresh greens
A lunch dish with meat, potatoes and green vegetables
A dish from our kitchen

Send an enquiry

Tell us what you are planning and we will get back to you as soon as we can.

info@farstavardshus.se
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